Schuyler Hospital is looking for a Full Time Food Service Supervisor.  This position oversees the kitchen operation and completes all duties necessary for an efficient operation.  This includes assuring that H.A.C.C.P. standards are followed in food preparation, handling and storage, guiding and instructing employees on established policies and procedures.

High School Diploma - Required

Previous Supervisor and Serf Safe experience required

Understanding of food service equipment and computers required